By ShannonJanuary 30, 20170 comments Beer Ribs and BBQ Sauce Share Ribs and BBQ Sauce Spare Ribs Spare Ribs 1 rack Paprika 2 TB Chili Powder 2 TB Cumin 1 TB Salt 2 TB Worcestershire Sauce 2 TB Soy Sauce 2 TB Honey 3/4 cup Stella Artois 1/2 bottle BBQ Sauce Juice from bag All Corn Starch 1/4 cup Cider Vinegar 1/4 cup Tags: recipe, sous vide
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